Organic Mushroom
Ajeet Kumar1
Mushrooms belong
to a separate group of organisms called Fungi. The living body of the fungus is
mycelium made out of a tiny web of threads (or filaments) called hyphae. Under
specific conditions, sexually compatible hyphae will fuse and start to form
spores. The larger spore producing structures (bigger than about 1 mm) are
called mushrooms. Mushrooms did not prepare his food with the help of
Chlorophyll; it prepares their food with the help of dead and decaying organic
materials. They obtained their nutrient with the help of very fine thread like
structures called mycelium which penetrates into the decayed material and then
uptake their required nutrients. Mushrooms are grown in various ecological
conditions from desert to forest. For the cultivation of mushroom requited
favourable conditions like temperature, humidity. Temperature will be in
between 8-370 C and humidity will be in between 65-80 %. They
comprise a large heterogeneous group with different shapes, sizes, colour and
edibility. It is a rich source of protein as well as vitamins vis.
Vitamin B, C and minerals vis. Calcium, phosphorus and iron along with
some essential amino acids.
It is also called a vegetarian meat because it’s
fleecy nature. It can be cultivated by all type of farmers like Marginal,
Small, and Large farmers. Mushroom cultivation is an eco-friendly, highly
profitable and fast money earning process. It can be a part time cultivation
process for the farmers, because it cannot take much more time in management
process. Today the demand of mushroom is very in all over the world. With the
help of mushroom so many medicines are prepared by the pharmaceutical
companies. Its food is also very delicious and costly that’s why farmers should
go for the mushroom cultivation. In the cultivation process the cost of
cultivation is very low but earning is higher than the production cost. When
farmer will go for the cultivation of mushroom in Organic way then it is
definitely help for reduce of cost of cultivation, because in this method
farmer will not use any inorganic chemicals in the treatment of straw process and it
also help for reduce the cost of water because in organic cultivation method
requirement of water is less than the inorganic mushroom cultivation.
Mushroom cultivation process in
organic way is very easy. In this process farmer should take straw (Paddy,
Wheat, Barly, Jwar etc.) as much as require, then remove all rotten as well as
infected straw, then dry in sun light for removal of a small infection from the
straw, then chaupped into 2-3 inch length, then calculate the required water
(500%) and organic chemical like Maha Neem (0.1 drop of Maha Neem solution
diluted into 10 litter of water), after the shocking of straw properly cover
with plastic, straw will be shock for 18-24 hour, after that remove water form
straw and spread over a clean plastic sheet and kept for 1-2 hour in shady
place, after that prepare bag and spawning, after that tide with rope and kept
in production room. After 15-20 days of bagging remove the plastic and then
start water spraying for maintaining the proper moisture in the bag.
The
favourable condition for growth of mushroom is also favourable for growth of
mushroom pathogens. It is a challenging part of mushroom cultivation, because
when we go for the control of theses pathogens with the help of inorganic
chemicals then that pathogens makes a resistance against that chemical and when
we apply that particular chemical at a same doses then that chemical does not work
properly. That’s why we should go in organic way because in this way pathogens
do not make resistance. In organic way mushroom cultivation we can use Maha
Neem 10-5 dilution for control of mushroom pathogens along with we
can use this organic substances for the treat of straw. With the help of this
solution we can control any type of fungus infestation. Trichoderma is a
major problem for mushroom cultivation but we can control this disease with the
help of Maha Neem 10-5 dilution.


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